Mea'ai Mea'ai
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Arachidonic Acid Powder (ARA/AA)
Mea gaogao: Arachidonic Acid
Faʻamatalaga: 10%;20%
Igoa vaila'au: Icosa- 5, 8, 11, 14- tetraenoic acid
Fa'aaliga: Pa'u pa'epa'e
CAS NO: 506-32-1
Fuafuaga mole: C20H32O2
Molecular maso: 304.5g/mol
Fa'aaogāga: Alamanuia fa'asusu pepe, mea'ai fa'alesoifua maloloina ma mea'ai fa'aopoopo mea'ai, mea'ai maloloina ma meainu -
Su'u Su'u Arachidonic Acid (ARA/AA)
Mea gaogao: Arachidonic Acid
Fa'amatalaga: ARA≥38%，ARA≥40%，ARA≥50%
Igoa vaila'au: Icosa- 5, 8, 11, 14- tetraenoic acid
Fa'aaliga: Suauu Suavai samasama-malamalama
CAS NO: 506-32-1
Fuafuaga mole: C20H32O2
Molecular maso: 304.5g/mol
Fa'aaogāga: Alamanuia fa'asusu pepe, mea tau pa'u, vaila'au ma mea'ai fa'aopoopo mea'ai, mea'ai maloloina ma meainu. -
A'oa'oga maualuga Ascorbyl Palmitate Powder
Igoa o oloa: Ascorbyl palmitate
mama:95%, 98%, 99%
Fa'aaliga:Pa'epa'e po'o samasama-pa'epa'e pa'epa'e pa'epa'e
upu uiga tutusa:PALMITOYL L-ASCORBIC ACID;6-hexadecanoyl-l-ascorbicacid;6-monopalmitoyl-l-ascorbate;6-o-palmitoyl ascorbic acid;ascorbic acidpalmitate(ester);ascorbic palmmitate;ascorbyl;ascorbyl monopalmitate
CAS:137-66-6
MF:C22H38O7
Mamafa Sili:414.53
EINECS:205-305-4
Solubility:Solu i le ava malosi, suauu fualaau faisua, ma le suauu manu
Fa'ailoga moli:113-117°C
Fa'avaevaega fa'atasi:logK = 6.00 -
Fa'agata Suau'u Lutein Faanatura
Igoa Latina: Tagetes erectaL.
Vaega Fa'aaogaina: Fugalaau Marigold,
Fa'amatalaga:
Suau'u lutein taofiga: 5%~20%
Mea gaogao: Lutein Crystal,
Fuafuaga Suau'u Fa'avae: E maua i fa'avae suau'u 'ese'ese e pei ole suāu'u sana, suau'u fatu o le sunflower, ma le suāu'u safflower.
Fa'aoga: atigi atigi vaivai, mea'ai fa'avae suau'u ma mea fa'aopoopo -
Natural Menthyl Acetate
Igoa oloa: Menthyl Acetate
CAS: 89-48-5
EINECS: 201-911-8
FEMA: 2668
Fa'aaliga: Suau'u lanu
Fa'atatau (25/25 ℃): 0.922 g/mL ile 25 °C (malamalama)
Fa'asinoga Fa'ailoga (20 ℃): n20/D: 1.447(ma.)
Mama: 99% -
Faanatura Cis-3-Hexenol
CAS: 928-96-1 |FEMA: 2563 |EC: 213-192-8
upu uiga tutusa:Lau ava malosi;cis-3-Hexen-1-ol;(Z)-Hex-3-en-1-ol;
Organoleptic Properties: Lanu meamata, manogi lau
Ofo: avanoa e pei o le natura po'o le gaosia
Faʻamaonia: faʻamaonia kosher ma halal faʻamaonia
Fa'aaliga: Sua e leai se lanu
mama:≥98%
Fuafua mole: : C6H12O
Tulaga tutusa: 0.849~0.853
Fa'ailoga fa'atusa: 1.436~1.442
Fa'asao: 62℃
Fa'asao: 156-157 °C -
Licorice Extract Isoliquiritigenin Powder(HPLC98% Min)
Latina Punavai:Glycyrrhizae Rhizoma
mama:98% HPLC
Vaega Fa'aaogaina:A'a
Numera CAS:961-29-5
Isi Igoa:ILG
MF:C15H12O4
EINECS Nu.:607-884-2
Molecular Weight:256.25
Fa'aaliga:Samasama mumu i le Pata moli
Talosaga:Mea'ai Fa'aopoopo, Vailaau Fa'afoma'i, ma mea teuteu -
Licorice Extract Pure Liquiritigenin Powder
Igoa Latina:Glycyrrhiza uralensis Fisch.
mama:98% HPLC
Vaega Fa'aaogaina:A'a
Aveese Solvent:Vai&Ethanol
igoa fa'aPeretania:4′,7-Dihydroxyflavanone
Numera CAS:578-86-9
Fuafua mole:C15H12O4
Molecular Weight:256.25
Fa'aaliga:Pa'epa'e pa'epa'e
Auala e iloagofie ai:Misasa, NMR
Su'esu'ega auala:HPLC-DAD poʻo / ma HPLC-ELSD -
Licorice Extract Pure Liquiritin Powder
Latina Punavai:Glycyrrhiza glabra
mama:98% HPLC
Mea e liusuavai ai:208°C (Solv: ethanol(64-17-5))
Mea fa'apuna:746.8±60.0°C
Malosi:1.529±0.06g/cm3
Tulaga teuina:Faʻamau i le mago, 2-8°C
Fa'amavaega:DMSO(La'iti), Etanol(La'u), Methanol(La'u)
Acidity coefficient(pKa):7.70±0.40
Lanu:Pa'epa'e i Pa'epa'e
Maumau:Ma'ale'ale
Talosaga:Oloa Tausi Pa'u, Mea'ai Mea'ai. -
Ketones Rasipi Faanatura
Latina Punavai:Rubus idaeus L.
Igoa masani:Blaeberry Extract, Rubus idaeus PE
Fa'aaliga:lanu pa'epa'e
Vaega:Leai ni mea fa'aopoopo, leai ni mea fa'asao, leai ni GMO, leai ni lanu fa'a
Talosaga:Mea teuteu, Mea'ai & Meainu, Mea'ai Fa'aopoopo, Vailaau Fa'ato'aga, Fa'ato'aga ma maunu Fagotaga -
Fa'anatura Vanillin Powder
Ituaiga Fa'alenatura:Vanillin ex Ferulic Acid Natural & Natural Vanillin (Ex Clove)
mama:Sili atu i le 99.0%
Fa'aaliga:Pa'epa'e i le samasama samasama pauta tioata
Malosi:1.056 g/cm3
Mea e liusuavai ai:81-83°C
Fa'apuna:284-285 °C
Tusipasi:ISO22000;Halal;Tusipasi NON-GMO, USDA ma EU organic certificate
Talosaga:Mea'ai faaopoopo, mea'ai tofo, ma mea manogi fale gaosimea -
Fualaau Kaponi Black mai le Oe
Vasega:Malosi Tele Valivali, Malosi Valivali;
Fa'amatalaga:UItrafine(D90<10μm)
afifi:10kg/fipa pa'u;100g/pepa apa;260g/pe;20kg/fipa pa'u;500g/pe;
Lanu/Sogisogi/Tulaga:Uuliuli, Le manogi, Pa'u
Fa'aitiitiga mago, w/%:≤12.0
Kaponi i totonu, w/%(i se tulaga mago:≥95
Lefulefu ga'o,w/%:≤4.0
Vaega:Mea lanu e solu-alkali;hydrocarbons manogi maualuga
Talosaga:Meainu aisa (sei vagana ai aisa), lole, penina tapioka, keke, masi, pusa collagen, becurd mamago, fatu ma fatu, mea faamanogi fa'afefiloi, mea'ai fa'afefeteina, Suasusu fa'afefeteina, Siaki.
