Oloa
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Su'ega Sage Mumu
Igoa Latina:Salvia miltiorrhiza Bunge
Fa'aaliga:Enaena mūmū enaena e o'o ile cherry red fine pauta
Fa'amatalaga:10%-98%, HPLC
Mea aoga:Tanshinones
Vaega:Lagolago cardiovascular, Anti-inflammatory, Antioxidant aafiaga
Talosaga:Pharmaceutical, Nutraceutical, Cosmeceutical, Vailaau Fa'aleaganu'u -
Fa'amaonia Organic Matcha Powder
Igoa o oloa:Matcha Pa'u / La'au lanumeamata
Igoa Latina:Camellia Sinensis O. Ktze
Fa'aaliga:Pa'umea lanumeamata
Fa'amatalaga:80 Mesh, 800 Mesh, 2000 Mesh, 3000 Mesh
Metotia toso:Tao i se vevela maualalo ma olo i se pauta
Vaega:Leai ni mea fa'aopoopo, leai ni mea fa'asao, leai ni GMO, leai ni lanu fa'a
Talosaga:Mea'ai & Meainu, Mea teuteu, Mea'ai Tau le Tagata Lava Ia -
Su'u Krill mama mo le tausiga o le soifua maloloina
Vasega:Vasega Fa'afoma'i & Vasega Mea'ai
Fa'aaliga:Suau'u Mumu Pogisa
Galuega:Immune & Anti-Fatigue
Fela'uaiga afifi:Alumini Pepa Pepa/Papa
Fa'amatalaga:50% -
Natural Ingenol Powder
igoa ole oloa: Ingenol
Puna'oa o la'au: Euphorbia lathyris Fua Su'ega
Fa'aaliga: Pa'epa'e pa'epa'e pa'epa'e
Fa'amatalaga: >98%
Vasega: Fa'aopoopo, Fomai
Numera CAS: 30220-46-3
Taimi o Fata: 2 tausaga, fa'amama le la, fa'amamago -
Hops Extract Antioxidant Xanthohumol
Punavai Latina:Humulus lupulus Linn.
Fa'amatalaga:
Hops Flavones:4%, 5%,10%, 20% CAS: 8007-04-3
Xanthohumol:5%, 98% CAS:6754-58-1
Fa'amatalaga:Pa'u samasama mama
Fua fa'atatau kemikolo:C21H22O5
mamafa mole:354.4
Malosi:1.244
Mea e liusuavai ai:157-159 ℃
Mea fa'apuna:576.5±50.0 °C(Vailoaina)
Solubility:Ethanol: solu 10mg/mL
Ole fa'a'asa ole malosi:7.59±0.45(Voloia)
Tulaga teuina:2-8°C -
Aloe Vera Extract Rhein
Lisi Lisi: 223-224°C
Fa'asao: 373.35°C (fa'atatau)
Malosi: 1.3280 (fa'atatau)
Fa'ailoga fa'atusa: 1.5000(fa'atatau)
Tulaga Teuina: 2-8°C
Solubility: Solu i le chloroform (la'a), DMSO (la'a), methanol (la'a, fa'avevela)
Fa'asa'o (pKa): 6.30±0Chemicalbook.20(Va'ai)
Lanu: Lanu moli i le moli loloto
Stable: hygroscopicity
CAS Numera 481-72-1 -
Discorea Nipponica Root Extract Dioscin Powder
puna Latina:Dioscorea Nipponica
Meatotino faaletino:Pa'epa'e pa'epa'e
Tulaga lamatia:afaina o le paʻu, faʻaleagaina mataʻutia
Solubility:Dioscin e le mafai ona solu i le vai, suau'u eter, ma benzene, soluble i methanol, ethanol, ma acetic acid, ma sina soluble i le acetone ma le amyl alcohol.
Va'aiga mata'utia:-115°(C=0.373, ethanol)
Mea liusuavai oloa:294~296 ℃
Metotia o filifiliga:maualuga le faatinoga o le chromatography vai
Tulaga teuina:pusaaisa i le 4°C, fa'amaufa'ailogaina, puipuia mai le malamalama -
Licorice Extract Glabridin Powder(HPLC98% Min)
Igoa Latina:Glycyrrhiza glabra
Fa'amatalaga:HPLC 10%, 40%, 90%, 98%
Mea e liusuavai ai:154～155℃
Mea fa'apuna:518.6±50.0°C(Vailoaina)
Malosi:1.257±0.06g/cm3(Va'ai)
Fa'ailoga moli:267 ℃
Tulaga teuina:Roomtemp
Solubility DMSO:Soluble 5mg/mL, manino (fa'avevela)
Pepa:Enaena moli i le Pa'u pa'epa'e
Acidity Coefficient (pKa):9.66±0.40(Vailoaina)
BRN:7141956
Maumau:Hygroscopic
CAS:59870-68-7
Vaega:Leai ni mea fa'aopoopo, leai ni mea fa'asao, leai ni GMO, leai ni lanu fa'a
Talosaga:Vaila'au, Mea teuteu, Mea'ai Tau Soifua Maloloina, Mea'ai Fa'aopoopo -
Licorice Extract Isoliquiritigenin Powder(HPLC98% Min)
Punavai Latina:Glycyrrhizae Rhizoma
mama:98% HPLC
Vaega Fa'aaogaina:A'a
Numera CAS:961-29-5
Isi Igoa:ILG
MF:C15H12O4
EINECS Nu.:607-884-2
Molecular Weight:256.25
Fa'aaliga:Samasama mumu i le Pata moli
Talosaga:Mea'ai Fa'aopoopo, Vailaau Fa'afoma'i, ma mea teuteu -
Licorice Extract Pure Liquiritigenin Powder
Igoa Latina:Glycyrrhiza uralensis Fisch.
mama:98% HPLC
Vaega Fa'aaogaina:A'a
Aveese Solvent:Vai&Ethanol
fa'aigoa fa'aperetania:4′,7-Dihydroxyflavanone
Numera CAS:578-86-9
Fuafua mole:C15H12O4
Molecular Weight:256.25
Fa'aaliga:Pa'epa'e pa'epa'e
Auala e iloagofie ai:Misasa, NMR
Su'esu'ega auala:HPLC-DAD poʻo / ma HPLC-ELSD -
Licorice Extract Pure Liquiritin Powder
Punavai Latina:Glycyrrhiza glabra
mama:98% HPLC
Mea e liusuavai ai:208°C (Solv: ethanol(64-17-5))
Mea fa'apuna:746.8±60.0°C
Malosi:1.529±0.06g/cm3
Tulaga teuina:Fa'amau i le mago, 2-8°C
Fa'amavaega:DMSO(La'iti), Etanol(La'u), Methanol(La'u)
Acidity coefficient(pKa):7.70±0.40
Lanu:Pa'epa'e i Pa'epa'e
Maumau:Ma'ale'ale
Talosaga:Oloa Tausi Pa'u, Mea'ai Mea'ai. -
Szechuan Lovage Root Extract
Isi Igoa:Ligusticum chuanxiong extract, Chuanxiong extract, Sichuan lovage rhizome extract, Szechuan lovage rhizome extract
Punavai Latina:Ligusticum chuanxiong Hort
Vaega e masani ona faʻaaogaina:A'a, Rhizome
Tofo/Tausau:Oona, Oona, Mafanafana
Fa'amatalaga:4:1
Talosaga:La'au fa'aopoopo, Vailaau Fa'aSaina, Tausiga Pa'u ma mea teuteu, Nutraceuticals, Alamanuia Fa'afoma'i.
